How a Chinese Delivery App Disrupted Hotel Dining
In years gone by, staying at a hotel in China meant that you’d become an expert on ‘the hotel burger’. Ditto nasi goreng, beef noodle soup, chicken tikka masala and their version of margherita pizza – one which usually featured cardboard-quality bread, alleged cheese and
Is fine dining dead? China’s Gen Z eaters think so – it’s all about ‘casual upscale’ sharing plates and Instagramable food now
Wealthy Chinese diners are no longer sold on foie gras, truffles and celebrity chefs – social vibes and Instagramable food are the new ‘casual upscale’ vogue for millennials and Gen Z Has China’s Gen Z turned its back on fine dining after years travelling the world